Pork and Apple Casserole

Pork and Apple Casserole

1. Place 4 cups tart apple in a greased oblong baking dish. 
2. Mix: 1/2 cup sugar
3. 1/2 tsp. cinnamon
4. 2 T. flour
5. 1/8 tsp. nutmeg (optional)
6. Combine with apples

Coat 4 chops with **Shake and Bake**(see below).  Arrange chops over apples. Bake uncovered at 350 deg for  45-50 minutes
Serves 2-4.

** If you rather not use shake&bake. Use fine dried store bought "lightly" seasoned bread crumbs or if using Plain bread crumbs add some seasoned salt and paprika and bit of flour, mix well.

Shamrock Cupcakes